International Day of Awareness on Food Loss and Waste Reduction - September 29

Written By Communication & PR Department Communication

 “Reducing food loss and waste is a powerful means to strengthen the sustainability of our food systems and improve planetary health. This is essential in a world where the number of people affected by hunger has been slowly on the rise since 2014, and tons and tons of edible food are lost and/or wasted every day” (United Nations Secretary-General António Guterres).

Season of Creation 2022 - “Listen to the Voice of Creation”

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Communication & PR Department Communication
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